Gourmet Chocolate Experience at Arnolds Hotel

Arnolds Hotel, Co. Donegal
Arnolds Hotel Exterior Image

Nestled in the pretty seaside Donegal village of Dunfanaghy on the Wild Atlantic Way, the 100 year old fourth generation family-run Arnolds Hotel is renowned for excellence in food and hospitality, and a quality of service designed to ensure your comfort

Spectacular vistas of Sheephaven Bay and the golden sands of Killahoey Beach just a short stroll away – the perfect spot to relax and unwind. Arnolds Restaurant, overlooking Sheephaven Bay, serves quality Irish cuisine, using locally-sourced produce, complemented by a selection of fine wines.

From golf, cycling, kayaking and surfing to hiking, yoga and a variety of water sports, the team at Arnolds can arrange a wide variety of activities for guests to enjoy.

Led by Coeur de Xocolat, international consultant, food judge and educator, Ireland's first gourmet fairtrade chocolate experience offers insightful workshops of the history of chocolate and the chocolate-making process.

Package includes:

  • 2 night's accommodation
  • Full Irish breakfast each morning
  • Exclusive access to a special welcome party with a complimentary single origin hot chocolate drink
  • Lunch & David's cold press cocoa on Saturday
  • A 3 course dinner featuring a specially curated chocolate-infused menu
  • Insightful workshop of the history of chocolate, chocolate-making process, tasting sessions, wine pairing, truffle making, and lollipop crafting


€355 per person sharing. Subject to availability.

How to Book:

Central Reservations Office +353 1 2958900 or by email reservations@originalirishhotels.com


Offer must be booked through the Central Reservations Office +353 1 2958900 or by email reservations@originalirishhotels.com

Offer is subject to availability. Rate is based off 2 persons sharing.

This offer is valid: 11th - 13th October 2024